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Browsing results matching Processed Cheese Industry Profile: Poland

	Title	Format	Author	Pub date
1.	PROCESSED FOODS INDUSTRY ANALYSIS / CONTENTS: PT.1. PROCESSED FOODS INDUSTRY ANALYSIS.- PT.2. PROCESSED FOODS INDUSTRY ANALYSIS (ACTION PLAN)		UNIVERSITY OF HAWAII AT MANOA. COLLEGE OF TROPICAL AGRICULTURE AND HUMAN	1988
2.	Processed meats : essays on food, flesh, and navigating disaster /		Walker, Nicole, author.	2021.
3.	Processed prepared foods	[electronic resource].		c1984-
4.	PROCESSED RICE IN HAWAII NUTRITIVE VALUE, SUSCEPTIBILITY TO INSECT INFESTATION AND CONSUMER ACCEPTANCE AS COMPARED WITH WHITE AND BROWN RICE/ BY W.R. VINACKE, EVA HARTZLER AND YOSHINORI TANADA		VINACKE, WINIFRED ROSS	1950
5.	PROCESSED RICE IN HAWAII NUTRITIVE VALUE, SUSCEPTIBILITY TO INSECT INFESTATION AND CONSUMER ACCEPTANCE AS COMPARED WITH WHITE AND BROWN RICE/ BY W.R. VINACKE, EVA HARTZLER AND YOSHINORI TANADA		VINACKE, WINIFRED ROSS	1950
6.	Processes of manufacturing /		Wright, R. Thomas.	c1987.
7.	Processing and printing		Busselle, Julien, 1966-	2000.
8.	Processing of the macadamia /		Moltzau, R. H. (Ralph Hans Egede), 1909- author.	1939.
9.	PROCESSING OPERATIONS OF THE LIBRARY OF HAWAII		Tauber, Maurice F (Maurice Falcolm), 1908-	1960
10.	Processing your food /		Bliss, John., 1958-	c2012.