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 Browsing results matching Sourdough by science : understanding bread making for successful baking / Karyn Lynn Newman, PhD.
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TitleFormatAuthorPub date
 1. Sourpuss and sweetie pie / Juster, Norton, 1929-2021.2008.
 2. Souru keiji Honda, Tetsuya, 1969- author.2018.
 3. Sous chef : 24 hours on the line / Gibney, Michael.c2014.
 4. Sous chef 24 hours on the line /[large type] :Gibney, Michael.2014.
 5. Sous chef 24 hours on the line /[electronic resource] :Gibney, Michael.2014.
 6. Sous chef 24 hours on the line /[electronic resource] :Gibney, Michael.2014.
 7. Sous le sable[digital videodisc] / 2001, c2000.
 8. Sous les bombes Under the bombs /[digital videodisc] = 2008.
 9. Sous les cieux d'Hawai Rose, Fred, 1897-1954.c1920.
 10. Sous vide at home the modern technique for perfectly cooked meals / Fetterman, Lisa Q., author.c2016.
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