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> You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM
 
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TitleFormatAuthorPub date
 1. The nutritionist's kitchen : transform your diet and discover the healing power of whole foods / Knowles, Carly Kellogg, author.[2020]
 2. Nutritious delicious : turbocharge your favorite recipes with 50 everyday superfoods /  [2018]
 3. Nutritious delicious turbocharge your favorite recipes with 50 everyday superfoods /[electronic resource] : [2017]
 4. Nutritious Japanese cooking no. 2, seaweed and vegetables  c1984.
 5. Nutritious Japanese cooking no. l, soybeans and soybean products.  c1984.
 6. Nutritious recipes with high fiber Li, Yinhuan.1999.
 7. Nutritive value of foods / Gebhardt, Susan E.1988].
 8. Nutritive value of foods / Gebhardt, Susan E.2002.
 9. NUTRITIVE VALUES OF MAJOR HAWAIIAN FOOD FISHES / BY AN-ORE LAI. THESIS (M.S.)--UNIVERSITY OF HAWAII, 1982. PHOTOCOPY LAI, AN-ORE1982
 10. Nutritive values of some Hawaii foods in household units and common measures / Miller, Carey D. (Carey Dunlap), 1895-1957.
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