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 Browsing results matching The French Culinary Institute's salute to healthy cooking : from America's foremost French chefs /
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TitleFormatAuthorPub date
 1. French cooking for beginners : simple and delicious recipes for French food for any meal / Pépin, Claudine, author.2022.
 2. French country. Moulin, Pierre.c1984.
 3. French country cooking : meals and moments from a village in the vineyards / Thorisson, Mimi, author.c2016.
 4. French country cooking meals and moments from a village in the vineyards /[electronic resource] :Thorisson, Mimi, author.[2016]
 5. French country cottage Christmas / Allison, Courtney (Blogger), author.[2023]
 6. The French country kitchen : the undiscovered glories of French regional cuisine / Villas, James.c1992.
 7. French country living : a year in Gascony / Roberts, Deborah (Deborah Dixon)c1990.
 8. French country signature Faudree, Charles.c2003.
 9. The French country table : pottery and faience of Provence / Duplessy, Bernard.2003.
 10. French cuisine : the gourmet's companion / Sadowski, Jeffrey A.c1997.
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