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Item Information   Holdings     Summary     More Content       More by this author     Patten, Rena.     Subjects     Cooking (Quinoa)     Browse Catalog     by author:      Patten, Rena.       by title:      Cooking with quinoa ...         MARC Display

Cooking with quinoa : the supergrain / Rena Patten. by Patten, Rena. Chatswood, N.S.W. : New Holland, 2011. Subjects Cooking (Quinoa) ISBN:  9781742570556 (hbk.) : Description:  192 p. : col. ill. ; 24 cm. Edition:  1st ed. Requests:  0 Summary:  Quinoa - pronounced keen-wah - is a grain, but not just any grain. It is considered to be almost a complete food. It is very high in protein, full of vitamins, gluten- and wheat-free, cholesterol-free, easy to digest and usually organic. This book includes delicious recipes using this supergrain. It also shows you how quinoa is simple to prepare, versatile in dishes and great to eat.   Copy/Holding information Location Collection Call No. Status   Thelma Parker Memorial P/S Library Adult Nonfiction 641.631 Pa Checked In Add Copy to MyList Waimanalo P/S Library Adult Nonfiction 641.631 Pa Checked In Add Copy to MyList Waipahu Public Library Adult Nonfiction 641.631 Pa missing from shelf Add Copy to MyList More Results: Prev 1 2

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