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  • Greger, Michael, author.
     
     Subjects
     
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  • Vegetarian cooking.
     
  •  
  • Nutrition.
     
  •  
  • Food preferences.
     
  •  
  • Self-care, Health.
     
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  •  Greger, Michael, author.
     
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  •  The how not to die c...
     
     
     
     MARC Display
    The how not to die cookbook / Michael Greger, M.D., FACLM with Gene Stone ; recipes by Robin Robertson.
    by Greger, Michael, author.
    View full image
    New York : Flatiron Books, 2017.
    Subjects
  • Vegetarian cooking.
  •  
  • Nutrition.
  •  
  • Food preferences.
  •  
  • Self-care, Health.
  • ISBN: 
    9781250127761 (hardcover) :
    1250127769 (hardcover)
    Description: 
    xxi, 249 pages : color illustrations ; 24 cm
    Edition: 
    First edition.
    Contents: 
    Introduction -- The daily dozen -- Simple preparations -- Breakfast -- Snacks, dips, and spreads -- Soups and chilies -- Salads and dressings -- Burgers, wraps, and more -- Very veggie mains -- Bean cuisine -- Great grains -- Sides -- Sweets -- Sips -- Sample menus for 14 days -- Kitchen techniques -- Shopping and stocking the pantry.
    Requests: 
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    Summary: 
    Black bean burgers, spinach and mushroom burritos-- a plant based diet can replace your current menu and make you healthier. By focusing on fruits, vegetables, nuts and whole grains, you can add years to your life. Greger offers a delectable, easy-to-prepare, plant-based dish to help anyone eat their way to better health. Rooted in the latest nutrition science, these recipes are destined to become an essential tool in healthy kitchens everywhere.
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    Copy/Holding information
    LocationCollectionCall No.StatusDue Date 
    Koloa P/S LibraryAdult Nonfiction641.563 GrStorage Add Copy to MyList
    McCully-Moiliili Public LibraryAdult Nonfiction641.563 GrItem being held Add Copy to MyList
    Salt Lake-Moanalua Public LibraryAdult Nonfiction641.563 GrChecked out07/13/2024Add Copy to MyList
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