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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
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More by this author
Oliver, Jamie, 1975- author.
Subjects
Quick and easy cooking.
Browse Catalog
by author:
Oliver, Jamie, 1975- author.
by title:
5 ingredients [elect...
MARC Display
5 ingredients [electronic resource] : quick & easy food / Jamie Oliver.
by
Oliver, Jamie, 1975- author.
New York : Flatiron Books, 2019.
Subjects
Quick and easy cooking.
Electronic Resource
http://link.overdrive.com/?websiteID=50&titleID=4434076
This title is available online; click here to access
Electronic Resource
https://samples.overdrive.com/?crid=d3c529de-a31b-436a-ac2e-521902639e27&.epub-sample.overdrive.com
ISBN:
9781250205971 (electronic bk.)
1250205972 (electronic bk.)
9781250303882
1250303885
Description:
1 online resource (317 pages) : color illustrations.
Edition:
First U.S. edition.
Contents:
Salads -- Pasta -- Eggs -- Chicken -- Fish -- Veg -- Beef -- Pork -- Lamb -- Rice & noodles -- Sweet treats -- Nutrition.
Requests:
0
Summary:
Jamie Oliver-one of the bestselling cookbook authors of all time-is back with a bang. Focusing on incredible combinations of just five ingredients, he's created 130 brand-new recipes that you can cook up at home, any day of the week. From salads, pasta, chicken, and fish to exciting ways with vegetables, rice and noodles, beef, pork, and lamb, plus a bonus chapter of sweet treats, Jamie's got all the bases covered. This is about maximum flavor with minimum fuss, lots of nutritious options, and loads of epic inspiration. This edition has been adapted for US market.
Copy/Holding information
No Item Information
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