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A to Z of whisky [electronic resource] / Gavin D. Smith ; foreword by Charles MacLean.

by Smith, Gavin D.

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Glasgow, : Neil Wilson Pub., 2011.

Whiskey -- Terminology.

Whiskey -- Scotland.

Electronic Resource

http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=43EB7D9A-A95B-4AD3-BB5C-663F5DD080CC This title is available online; click here to access

9781906476199 (electronic bk.)

1906476195 (electronic bk.)

1 online resource (414 p.)

WHISKY is not only the world's most consistently successful and popular drink, it is also one of the oldest, having been around in one form or another since the first millennium. However, documentary records only commence in Scotland in 1494 when it was distilled as a spirit known as aqua vitae. Its growth since then has been better detailed and a complete lexicon has developed in line with whisky's increasing sophistication and worldwide popularity. The A to Z of Whisky is designed for whisky enthusiasts, lovers of Scotland, academics, journalists, amateur historians, broadcasters and researc.

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