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Item Information       Summary     More Content     More by this author     Phillips, Carolyn J. author.     Subjects     Cooking, Chinese.     Browse Catalog     by author:      Phillips, Carolyn J. author.       by title:      All under heaven [el...         MARC Display

All under heaven [electronic resource] : recipes from the 35 cuisines of China / written and illustrated by Carolyn Phillips ; foreward by Ken Hom. by Phillips, Carolyn J. author. San Francisco : McSweeney's, Ten Speed Press, c2016. Subjects Cooking, Chinese. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=F43561F4-27D4-4766-9014-3D6ED3727DC1 This title is available online; click here to access Electronic Resource http://samples.overdrive.com/?crid=f43561f4-27d4-4766-9014-3d6ed3727dc1&.epub-sample.overdrive.com Electronic Resource http://images.contentreserve.com/ImageType-100/0111-1/{F43561F4-27D4-4766-9014-3D6ED3727DC1}Img100.jpg ISBN:  9781607749837 (electronic bk.) 1607749831 (electronic bk.) 9781607749820 (hardcover : alk. paper) 1607749823 (hardcover : alk. paper) 1940450446 Description:  1 online resource (xiii, 514 pages.) Edition:  First edition. Contents:  The North & Manchurian Northeast -- The Yangtze River & Its Environs -- The Coastal Southeast -- The Central Highlands -- The Arid Lands -- The Fundamentals. Requests:  0 Summary:  "A comprehensive, contemporary portrait of China's culinary landscape and the geography and history that has shaped it, with more than 300 recipes,"--Amazon.com.   Copy/Holding information No Item Information

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