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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
More Content
More by this author
Greenspan, Dorie.
Subjects
Cooking, French.
Browse Catalog
by author:
Greenspan, Dorie.
by title:
Around my French tab...
MARC Display
Around my French table [electronic resource] : more than 300 recipes from my home to yours / Dorie Greenspan ; photographs by Alan Richardson.
by
Greenspan, Dorie.
Boston : Houghton Mifflin Harcourt, c2010.
Subjects
Cooking, French.
Electronic Resource
http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=3E41CB55-A317-4A88-9388-44634921B856
This title is available online; click here to access
ISBN:
9780547504810 (electronic bk.)
0547504810 (electronic bk.)
Description:
1 online resource (xiii, 530 p.) : col. ill.
Contents:
Nibbles and hors d'oeuvres -- Soups -- Salads, starters, and small plates -- Chicken and duck -- Beef, veal, pork, and lamb -- Fish and shellfish -- Vegetables and grains (mostly sides, but a few mains too) -- Desserts -- Fundamentals and flourishes.
Requests:
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Summary:
A James Beard Award winner offers personable recipes for French home cooking, presenting more than three hundred recipes for hors d'oeuvres, salads, soups, meat dishes, fish, vegetables, and desserts, with a separate section on making dough, vinaigrettes, and sauces.
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