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Item Information   Holdings     Summary     More Content       More by this author     David, Elizabeth, 1913-1992.     Subjects     Cooking, European.     Cooking.     Browse Catalog     by author:      David, Elizabeth, 1913-1992.       by title:      At Elizabeth David's...         MARC Display

At Elizabeth David's table : classic recipes and timeless kitchen wisdom / Elizabeth David ; compiled and with an introduction by Jill Norman ; preface by Ruth Reichl ; photography by David Loftus ; illustrations by Jon Gray. by David, Elizabeth, 1913-1992. New York : Ecco, c2010. Subjects Cooking, European.   Cooking. ISBN:  9780062049728 (hardcover) 0062049720 (hardcover) Description:  383 p. : col. ill. ; 25 cm. Edition:  1st U.S. ed. Contents:  Chapters: Fast and fresh -- Starters and light dishes -- Fresh herbs -- Soups -- Confort Anglaise, French fare -- Eggs -- Pasta asciutta -- Pasta -- The markets of France : Cavaillon -- Vegetables -- My dream kitchen -- Rice -- Italian fish markets -- Fish, shellfish and crustacea -- Dishes for collectors -- Meat -- Wine in the kitchen -- Poultry and game birds -- Para Navidad -- Sauces -- Banketting stuffe -- Sweet dishes and cakes -- The baking of an English loaf -- Bread and yeast baking -- The Italian pizza and the French pissaladière. Requests:  0 Summary:  Collects recipes and advice from the renowned food writer featuring, English, French, and Italian dishes.   Copy/Holding information Location Collection Call No. Status Due Date   Manoa Public Library Adult Nonfiction 641.594 Da Checked out 07/13/2024 Add Copy to MyList

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