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  • Prose, Brad, author.
     
     Subjects
     
  •  
  • Barbecuing.
     
  •  
  • Smoking (Cooking)
     
  •  
  • Outdoor cooking.
     
  •  
  • Cooking (Spices)
     
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  •  Chiles and smoke : B...
     
     
     
     MARC Display
    Chiles and smoke : BBQ, grilling, and other fire-friendly recipes with spice and flavor / Brad Prose.
    by Prose, Brad, author.
    View full image
    Beverly, MA : Harvard Common Press, 2023.
    Subjects
  • Barbecuing.
  •  
  • Smoking (Cooking)
  •  
  • Outdoor cooking.
  •  
  • Cooking (Spices)
  • ISBN: 
    9780760378113 (hardcover) :
    0760378118 (hardcover)
    Description: 
    192 pages : color illustrations ; 23 cm.
    Contents: 
    Let's Heat Things Up -- Brisket, Burgers, Beef, & Lamb -- Wings, Tinga, & Other Chicken Dishes -- Ribs, Chorizo, & Everything Pork -- Halibut, Scallops, Shrimp, Salmon, & More -- Salads, Sides, & Vegetable Main Dishes.
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    Summary: 
    "In Chiles and Smoke, pitmaster and professional recipe developer Brad Prose turns up the heat for smoky and savory barbecued meats, seafood, and vegetables"--
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.76 PrChecked InAdd Copy to MyList
    Hilo Public LibraryAdult Nonfiction641.76 ProseChecked InAdd Copy to MyList


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