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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
More Content
Subjects
Bread.
Croissants.
Browse Catalog
by title:
Simplified bread bak...
MARC Display
Simplified bread baking. Laminated and sweet dough [digital videodisc].
Vancouver, B.C. : DV Cuisine, [2006]
Subjects
Bread.
Croissants.
ISBN:
0976997762
Series:
Better bread professional DVD series ; Disc 2
Description:
1 videodisc (80 min.) : sd., col. ; 4 3/4 in.
Requests:
0
Summary:
Presents the fundamentals of bread baking to creating a well-rounded bread basket for service. Geared towards the hospitality industry and professional baker. Includes a variety of sweet and savory laminated products suitable for the breakfast table or luncheon buffet, such as, croissants, whole wheat variations, sweet dough Russian braid, danishes, savory-filled variations.
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