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Item Information       Summary     More Content     More by this author     Crocker, Betty, author.     Subjects     Bread.     Browse Catalog     by author:      Crocker, Betty, author.       by title:      The big book of brea...         MARC Display

The big book of bread [electronic resource] / Betty Crocker. by Crocker, Betty, author. Boston : Houghton Mifflin Harcourt, 2013. Subjects Bread. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=31293FA3-2388-4C49-8181-8963F173A563 This title is available online; click here to access Electronic Resource http://images.contentreserve.com/ImageType-100/0874-1/{31293FA3-2388-4C49-8181-8963F173A563}Img100.jpg ISBN:  9780544178311 (electronic bk.) 0544178319 (electronic bk.) Description:  1 online resource : color illustrations Contents:  Muffins, scones and biscuits -- Quick bread loaves -- Doughnuts and coffee cakes -- Mini breads -- Yeast breads -- Pizza, focaccia and flatbread. Requests:  0 Summary:  A complete resource for new and experienced cooks combines over two hundred illustrated recipes with comprehensive instructions, tips, and techniques for preparing a variety of breads.   Copy/Holding information No Item Information

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