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 Subjects
 
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  • Baking.
     
  •  
  • Appetizers.
     
  •  
  • Desserts.
     
  •  
  • Bread.
     
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  •  The big book of Bisq...
     
     
     
     MARC Display
    The big book of Bisquick [electronic resource].
    View full image
    Boston : Houghton Mifflin Harcourt, 2015.
    Subjects
  • Baking.
  •  
  • Appetizers.
  •  
  • Desserts.
  •  
  • Bread.
  • Electronic Resourcehttp://hawaii.lib.overdrive.com/ContentDetails.htm?ID=258AA761-3571-4D24-9660-DAC226C3536E This title is available online; click here to access
    Electronic Resourcehttp://samples.overdrive.com/?crid=258aa761-3571-4d24-9660-dac226c3536e&.epub-sample.overdrive.com
    Electronic Resourcehttp://images.contentreserve.com/ImageType-100/0874-1/{258AA761-3571-4D24-9660-DAC226C3536E}Img100.jpg
    ISBN: 
    9780544671935 (electronic bk.)
    0544671937 (electronic bk.)
    Description: 
    1 online resource (352 pages) : color illustrations.
    Contents: 
    1. Breakfasts and brunches: Candied ginger pumpkin pancakes, cheesy chile and egg bake and ragin' cajun quiche -- 2. Snacks, pizzas and impossibly easy pies: coconut shrimp, caprese pizza with crispy pancetta and impossibly easy buffalo chicken pie -- 3. Sweet and savory breads: cinnamon bubble loaf, berry banana bread and cheese garlic biscuits -- 4. Main-dish mainstays: easy chicken pot pie, Italian breaded pork chops and cheeseburger calzones -- 5. Delectable desserts: quick cherry cobbler, turtle bars and cream cheese poundcake.
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