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  • Gewertz, Deborah B., 1948-
     
     Subjects
     
  •  
  • Nutritional anthropology -- Islands of the Pacific.
     
  •  
  • Lamb meat industry -- Islands of the Pacific.
     
  •  
  • Mutton industry -- Islands of the Pacific.
     
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  • Animal gut industries -- Islands of the Pacific.
     
  •  
  • Food habits -- Islands of the Pacific.
     
  •  
  • Islands of the Pacific -- Foreign economic relations -- Australia.
     
  •  
  • Islands of the Pacific -- Foreign economic relations -- New Zealand.
     
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  •  Gewertz, Deborah B., 1948-
     
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  •  Cheap meat [electron...
     
     
     
     MARC Display
    Cheap meat [electronic resource] : flap food nations in the Pacific Islands / Deborah Gewertz and Frederick Errington.
    by Gewertz, Deborah B., 1948-
    View full image
    Berkeley, CA : University of California Press, ©2010.
    Subjects
  • Nutritional anthropology -- Islands of the Pacific.
  •  
  • Lamb meat industry -- Islands of the Pacific.
  •  
  • Mutton industry -- Islands of the Pacific.
  •  
  • Animal gut industries -- Islands of the Pacific.
  •  
  • Food habits -- Islands of the Pacific.
  •  
  • Islands of the Pacific -- Foreign economic relations -- Australia.
  •  
  • Islands of the Pacific -- Foreign economic relations -- New Zealand.
  • Electronic Resourcehttp://link.overdrive.com/?websiteID=50&titleID=798096 This title is available online; click here to access
    Electronic Resourcehttp://excerpts.cdn.overdrive.com/FormatType-410/0438-1/8E2/DB9/F7/CheapMeat9780520945975.epub
    Electronic Resourcehttps://samples.overdrive.com/?crid=8E2DB9F7-B991-4A1D-9740-DFDBC224205D&.epub-sample.overdrive.com
    Electronic Resourcehttp://images.contentreserve.com/ImageType-100/0438-1/{8E2DB9F7-B991-4A1D-9740-DFDBC224205D}Img100.jpg
    ISBN: 
    9780520945975 (electronic bk.)
    0520945972 (electronic bk.)
    9780520260924
    0520260929
    Description: 
    1 online resource (x, 213 pages) : illustrations, maps
    Requests: 
    0
    Summary: 
    Cheap Meat follows the controversial trade in inexpensive fatty cuts of lamb or mutton called "flaps," from the farms of New Zealand and Australia to their primary markets in the Pacific islands of Papua New Guinea, Tonga, and Fiji. In this engrossing story, Deborah Gewertz and Frederick Errington address the evolution of the meat trade itself along with the changing practices of exchange in Papua New Guinea.
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