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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
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Gewertz, Deborah B., 1948-
Subjects
Nutritional anthropology -- Islands of the Pacific.
Lamb meat industry -- Islands of the Pacific.
Mutton industry -- Islands of the Pacific.
Animal gut industries -- Islands of the Pacific.
Food habits -- Islands of the Pacific.
Islands of the Pacific -- Foreign economic relations -- Australia.
Islands of the Pacific -- Foreign economic relations -- New Zealand.
Browse Catalog
by author:
Gewertz, Deborah B., 1948-
by title:
Cheap meat [electron...
MARC Display
Cheap meat [electronic resource] : flap food nations in the Pacific Islands / Deborah Gewertz and Frederick Errington.
by
Gewertz, Deborah B., 1948-
Berkeley, CA : University of California Press, ©2010.
Subjects
Nutritional anthropology -- Islands of the Pacific.
Lamb meat industry -- Islands of the Pacific.
Mutton industry -- Islands of the Pacific.
Animal gut industries -- Islands of the Pacific.
Food habits -- Islands of the Pacific.
Islands of the Pacific -- Foreign economic relations -- Australia.
Islands of the Pacific -- Foreign economic relations -- New Zealand.
Electronic Resource
http://link.overdrive.com/?websiteID=50&titleID=798096
This title is available online; click here to access
Electronic Resource
http://excerpts.cdn.overdrive.com/FormatType-410/0438-1/8E2/DB9/F7/CheapMeat9780520945975.epub
Electronic Resource
https://samples.overdrive.com/?crid=8E2DB9F7-B991-4A1D-9740-DFDBC224205D&.epub-sample.overdrive.com
Electronic Resource
http://images.contentreserve.com/ImageType-100/0438-1/{8E2DB9F7-B991-4A1D-9740-DFDBC224205D}Img100.jpg
ISBN:
9780520945975 (electronic bk.)
0520945972 (electronic bk.)
9780520260924
0520260929
Description:
1 online resource (x, 213 pages) : illustrations, maps
Requests:
0
Summary:
Cheap Meat follows the controversial trade in inexpensive fatty cuts of lamb or mutton called "flaps," from the farms of New Zealand and Australia to their primary markets in the Pacific islands of Papua New Guinea, Tonga, and Fiji. In this engrossing story, Deborah Gewertz and Frederick Errington address the evolution of the meat trade itself along with the changing practices of exchange in Papua New Guinea.
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