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Item Information       Summary     More Content     Subjects     Cooking, Chinese.     Browse Catalog       by title:      Chinese cooking made...         MARC Display

Chinese cooking made easy [electronic resource] : simple and delicious meals in minutes / by Daniel Reid ... [et al.]. Rutland, VT : Tuttle Pub., c2009. Subjects Cooking, Chinese. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=3DC8C333-DBEE-4AFC-B6DF-91A298438E11 This title is available online; click here to access ISBN:  9781462904921 (electronic bk.) 1462904920 (electronic bk.) Series:  Learn to cook Description:  1 online resource : col. ill. Contents:  Measurement Conversions; Contents; Introduction; Basic Chinese Ingredients; Basic Chinese Recipes; Appetizers; Soups; Noodles and Rice; Poultry and Meat; Seafood; Vegetables; Complete Recipe Listing. Requests:  0 Summary:  Chinese Cooking Made Easy features a selection of over 40 delicious Chinese dishes that are easy to prepare at home, and are light and healthy too. Enjoy classic favorites like Pot Sticker Dumplings, Black Bean Sauce Noodles and Five Spice Beijing Spareribs. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time!   Copy/Holding information No Item Information

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