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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
More Content
More by this author
Chen, Yong.
Subjects
Cooking, Chinese.
Chinese -- United States -- Social life and customs.
Food habits -- United States -- History.
Browse Catalog
by author:
Chen, Yong.
by title:
Chop suey, USA [elec...
MARC Display
Chop suey, USA [electronic resource] : the story of Chinese food in America / Yong Chen.
by
Chen, Yong.
New York : Columbia University Press, 2014.
Subjects
Cooking, Chinese.
Chinese -- United States -- Social life and customs.
Food habits -- United States -- History.
Electronic Resource
http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=31A265DF-CBD0-410D-963E-82F0A983F847
This title is available online; click here to access
Electronic Resource
http://images.contentreserve.com/ImageType-100/1486-1/{31A265DF-CBD0-410D-963E-82F0A983F847}Img100.jpg
ISBN:
9780231538169 (electronic bk.)
0231538162 (electronic bk.)
Series:
Arts and traditions of the table.
Description:
1 online resource (325 p.)
Contents:
Table of Contents; Preface: The Genesis of the Book; Acknowledgments; Introduction: Chop Suey, the Big Mac of the Pre-McDonald's Era; 2. The Empire and Empire Food; 3. Chinese Cooks as Stewards of Empire; 4. The Cradle of Chinese Food; 5. The Rise of Chinese Restaurants; 6. The Makers of American Chinese Food; 7. "Chinese-American Cuisine" and the Authenticity of Chop Suey; 8. The Chinese Brillat-Savarin; Illustrations; Conclusion: The Home of No Return; Afterword: Why Study Food?; Notes; Bibliography; Index
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Summary:
American diners began flocking to Chinese restaurants more than a century ago, making Chinese cuisine the first mass-consumed food in the United States. By 1980, it had become the country's most popular ethnic cuisine. Chop Suey, USA is the first comprehensive analysis of the forces that made Chinese food ubiquitous in the American gastronomic landscape and turned the country into an empire of consumption. Chinese food's transpacific migration and commercial success is both an epic story of global cultural exchange and a history of the socioeconomic, political, and cultural developments that.
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