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  • Cooking.
     
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  • Food -- Experiments.
     
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    Cook's science : how to unlock flavor in 50 of our favorite ingredients / the editors at America's Test Kitchen and Guy Crosby.
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    Brookline, Massachusetts : America's Test Kitchen, c2016.
    Subjects
  • Cooking.
  •  
  • Food -- Experiments.
  • ISBN: 
    9781940352459 (hbk.) :
    1940352452 (hbk.) :
    Description: 
    xvii, 486 pages : illustrations (some color) ; 27 cm
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    LocationCollectionCall No.StatusDue Date 
    Aiea Public LibraryAdult Nonfiction641.3 CoChecked In Add Copy to MyList
    Hawaii Kai Public LibraryAdult Nonfiction641.3 CoChecked In Add Copy to MyList
    Hawaii State LibraryBusiness, Science & Technology641.3 CoChecked In Add Copy to MyList
    Hilo Public LibraryAdult Nonfiction641.3 Cook'sChecked In Add Copy to MyList
    Hilo Public LibraryAdult Nonfiction641.3 Cook'sLost11/22/2017Add Copy to MyList
    Kalihi-Palama Public LibraryAdult Nonfiction641.3 CoChecked In Add Copy to MyList
    Nanakuli Public LibraryAdult Nonfiction641.3 CoChecked In Add Copy to MyList


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