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Item Information   Holdings     Summary     More Content       More by this author     English, Todd.     Subjects     Cooking.     Browse Catalog     by author:      English, Todd.       by title:      Cooking in everyday ...         MARC Display

Cooking in everyday English : the ABCs of great flavor at home / by Todd English with Amanda Haas. by English, Todd. New York : Oxmoor House, c2011. Subjects Cooking. ISBN:  9780848734848 (hc) : 084873484X (hc) : Description:  240 p. : col. ill. ; 24 cm. Contents:  Basics -- Cocktails and appetizers -- Soups, salads, sandwiches -- Vegetables -- Starches -- Birds and eggs -- Meats -- Fish and shellfish -- Kids and family -- Desserts. Requests:  0 Summary:  Todd English, an award-winning chef, famous restaurateur and PBS television personality, shares his trademark flavor formulas for using readily available ingredients and translating them into simple, tantalizing dishes at home. In this innovative yet approachable cookbook, Todd shares his trade secrets on how to create fresh flavor combinations. Each combination is presented in a visual equation that allows for an easy, at-a-glance way of seeing what makes a recipe taste outstanding.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.5 En Checked In Add Copy to MyList

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