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  • Hom, Ken.
     
     Subjects
     
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  • Cooking, American.
     
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  • Cooking, Chinese.
     
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  •  Ken Hom's East meets...
     
     
     
     MARC Display
    Ken Hom's East meets West cuisine : an American chef redefines the foodstyles of two cultures / Ken Hom ; photograpy by Victor Budnik ; wine notes by Ron Batori and Darrell Corti.
    by Hom, Ken.
    New York : Simon and Schuster, 1987.
    Subjects
  • Cooking, American.
  •  
  • Cooking, Chinese.
  • ISBN: 
    0671470868
    Description: 
    271 p., [16] p. of plates : col. ill. ; 25 cm.
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    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.5951 HChecked InAdd Copy to MyList


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