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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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More by this author
Ryder, Tracey.
Subjects
Cooking, American.
Local foods -- United States.
Sustainable living -- United States.
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by author:
Ryder, Tracey.
by title:
Edible : a celebrati...
MARC Display
Edible : a celebration of local foods / Tracey Ryder and Carole Topalian.
by
Ryder, Tracey.
Hoboken, N.J. : John Wiley & Sons, c2010.
Subjects
Cooking, American.
Local foods -- United States.
Sustainable living -- United States.
ISBN:
9780470371084 (cloth)
0470371080 (cloth)
Description:
xi, 324 p. : col. ill., col. maps ; 26 cm.
Contents:
Foreword / Michael Abelman -- Edible stories. Northeast ; Southeast ; Southwest ; California and the West ; Pacific Northwest ; Midwest -- Edible recipes. Spring ; Summer ; Fall ; Winter -- Recipes by region -- Edible communities publications.
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Summary:
A gorgeous full-color celebration of North America's local food heroes and traditions. Offers profiles of farmers, artisans, chefs, and organizations that are making a difference, and shares eighty seasonal recipes that highlight the very best local foods across the country.
Copy/Holding information
Location
Collection
Call No.
Status
Hawaii State Library
Business, Science & Technology
641.5973 Ry
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