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  • Mayle, Peter.
     
     Subjects
     
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  • Gastronomy.
     
  •  
  • Dinners and dining -- France.
     
  •  
  • France -- Social life and customs.
     
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  •  French lessons [elec...
     
     
     
     MARC Display
    French lessons [electronic resource] : adventures with knife, fork, and corkscrew / Peter Mayle.
    by Mayle, Peter.
    View full image
    New York : Vintage Books, 2002.
    Subjects
  • Gastronomy.
  •  
  • Dinners and dining -- France.
  •  
  • France -- Social life and customs.
  • Electronic Resourcehttp://hawaii.lib.overdrive.com/ContentDetails.htm?ID=FD647BED-6020-4AA1-95C2-42AA4592020D This title is available online; click here to access
    ISBN: 
    9781400077724 (electronic bk. : Adobe Reader)
    1400077729 (electronic bk. : Adobe Reader)
    Description: 
    ix, 227 p. : ill. ; 21 cm.
    Edition: 
    1st Vintage Departures ed.
    Contents: 
    The inner Frenchman -- For what we are about to receive -- The thigh-tasters of Vittel -- Aristocrats with blue feet -- Love at first sniff -- Slow food -- Undressing for lunch -- A connoisseur's marathon -- Among flying corks in Burgundy -- Rendezvous in a muddy field -- A civilized purge -- The guided stomach -- Last course.
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