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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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More by this author
Jamison, Cheryl Alters, author.
Subjects
Barbecuing.
Side dishes (Cooking)
Smoking of food.
Browse Catalog
by author:
Jamison, Cheryl Alters, author.
by title:
Global smoke : bold ...
MARC Display
Global smoke : bold new barbecue inspired by the world's great cuisines / Cheryl Jamison & Bill Jamison.
by
Jamison, Cheryl Alters, author.
Boston : Harvard Common Press, 2023.
Subjects
Barbecuing.
Side dishes (Cooking)
Smoking of food.
ISBN:
9780760383360 (paperback) :
0760383367 (paperback)
Description:
191 pages : color illustrations ; 24 cm
Requests:
0
Summary:
Fire up your backyard smoker for a flavor-packed spin around the world in 100 recipes that will take your barbecue cooking in delicious new directions. Cooking low and slow over wood smoke-what is often called authentic barbecue or real barbecue-is practiced and enjoyed in many dozens of the world's tastiest cuisines. Yet almost every barbecue book available zooms in on the US South and Texas as the only sources of authentic BBQ recipes, neglecting the rest of the US and, for that matter, the rest of the world.--
Copy/Holding information
Location
Collection
Call No.
Status
Hawaii State Library
Business, Science & Technology
641.5784 Ja
Checked In
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Salt Lake-Moanalua Public Library
Adult Nonfiction
641.5784 Ja
Transit
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