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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
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Eliasson, Karin, 1974-
Subjects
Vegetable gardening.
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by author:
Eliasson, Karin, 1974-
by title:
Greens! [electronic ...
MARC Display
Greens! [electronic resource] : tips and techniques for growing your own vegetables / Karin Eliasson.
by
Eliasson, Karin, 1974-
New York, NY : Skyhorse Publishing, Inc., 2013.
Subjects
Vegetable gardening.
Electronic Resource
http://link.overdrive.com/?websiteID=50&titleID=2926307
This title is available online; click here to access
Electronic Resource
http://samples.overdrive.com/?crid=93acf09e-32d6-4272-a971-477e38c96270&.epub-sample.overdrive.com
Electronic Resource
http://images.contentreserve.com/ImageType-100/1486-1/{93ACF09E-32D6-4272-A971-477E38C96270}Img100.jpg
ISBN:
9781510720244 (electronic bk.)
1510720243 (electronic bk.)
9781620877296
1620877295
Description:
1 online resource
Contents:
Grow your own vegetables -- Plan your crop -- A living kitchen garden -- Get started! -- 80 vegetables -- Salad and chicory -- Mixed leaves -- Tomato -- Chili and bell peppers -- Eggplant -- Squash and pumpkin -- Cucumber -- Corn -- Beans and peas -- Edible thistles -- Onion-growths -- Potatoes -- Root vegetables -- Kale/cabbage growths -- Common problems when cultivating -- The small pharmacy -- For dark winter days.
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Summary:
Gardening is on the rise as the desire for fresh, delicious homegrown vegetables grows. Growing your own vegetables is an easy hobby for a variety of lifestyles, as it doesn't take a large amount of space to yield nutritious carrots or lettuce. All it takes is a bit of passion, care, and knowledge, and the rewards are soon there to enjoy. Both down-to-earth and inspirational, Swedish gardener Karin Eliasson describes the charm of growing your own vegetables. Karin runs a kitchen garden and guesthouse in Spain, but her tips are adapted to suit most climates and soil types. In this gardening guide, she gives advice on how to grow, harvest, and store over 100 different vegetable varieties and suggests easy recipes you can use in your own kitchen. With instructive and beautiful photographs, she explains the step-by-step principles of organic gardening-soil, plant feeding, digging, hoeing, and watering-and shows how to combine blooming flowers and vegetables in attractive, colorful mixes to attract garden-friendly insects. This book will not only arm you with the knowledge you need to get started, but also provide experienced and budding gardeners alike with a source for inspiration while they enjoy the beautiful photographs and tips on garden design.
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