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Item Information       Summary     More Content     More by this author     Goodall, Jane, 1934-     Subjects     Gastronomy.     Food industry and trade.     Environmental protection.     Food.     Nutrition.     Diet.     Organic farming.     Browse Catalog     by author:      Goodall, Jane, 1934-       by title:      Harvest for hope [el...         MARC Display

Harvest for hope [electronic resource] : a guide to mindful eating / Jane Goodall, with Gary McAvoy and Gail Hudson. by Goodall, Jane, 1934- New York : Warner Books, 2005. Subjects Gastronomy.   Food industry and trade.   Environmental protection.   Food.   Nutrition.   Diet.   Organic farming. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=861AE3F8-1990-4FB4-BD92-7DA736F726EF This title is available online; click here to access ISBN:  0759514879 (electronic bk. : Adobe Reader) Edition:  1st ed. Contents:  Animals to us -- A celebration of cultures -- How we lost commonsense farming -- Seeds of discontent -- Animal factories : farms of misery -- Farming animals : hazards to our health -- Helping farm animals live better lives -- Ravaging the oceans and seas -- Becoming a vegetarian -- Global supermarkets -- Taking back our food -- Protecting our family farmers -- Eat local, eat seasonal -- An organic wave worldwide -- At home and at school : feeding our children -- Obesity, fast food, and waste -- The looming water crisis -- The story of Nebraska -- Harvest for hope. Requests:  0 Summary:  "An exploration of the global meaning of food and what all of us can do to exercise power over the food industry and, ultimately, our environment"--Provided by the publisher.   Copy/Holding information No Item Information

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