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Item Information       Summary     More Content     More by this author     Brown, Alton, 1962-, author.     Subjects     Cooking.     Browse Catalog     by author:      Brown, Alton, 1962-, author.       by title:      I'm just here for th...         MARC Display

I'm just here for the food [electronic resource] : food + heat = cooking / Alton Brown. by Brown, Alton, 1962-, author. New York : Stewart, Tabori & Chang, 2006. Subjects Cooking. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=BC634DAC-E2D0-4855-BE4A-48855DC3CA78 This title is available online; click here to access Electronic Resource http://images.contentreserve.com/ImageType-100/4951-1/{BC634DAC-E2D0-4855-BE4A-48855DC3CA78}Img100.jpg ISBN:  9781613120446 (electronic bk.) 1613120443 (electronic bk.) Description:  1 online resource : illustrations (some color) Edition:  Version 2.0. Contents:  Searing -- Grilling -- Roasting -- Frying -- Boiling -- Braising -- Brining -- Sauces -- Eggs -- Microwaving. Requests:  0 Summary:  Ready for an upgrade? In this expanded version of Alton Brown's award-winning instruction manual for the kitchen, you'll find more recipes, new information, and even better meat maps. Filled with wit and wisdom, history and pop culture, science and practical knowledge - along with more than 90 recipes - this is the classic cookbook for people who want to understand their food. (publisher).   Copy/Holding information No Item Information

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