HSPLS site	Login My List - 0 Help
	Search   My Account   Databases   HI Newspaper   eBooks/Audiobooks   Learning   PC Reservation   Reading Program

Basic Advanced Power History

Search:  Title BrowseAuthor BrowseSubject BrowseBest Seller BrowseMusic Title BrowseVideo/DVD Title BrowseJournal/Newspaper Title BrowseSerial Title BrowseSeries Browse (includes Bestseller List)General KeywordTitle KeywordAuthor KeywordSubject KeywordName KeywordSeries KeywordScore Title BrowseTalking Book Title BrowseAwards Note BrowseBib No.Barcode       Refine Search     > You're searching: HAWAII STATE PUBLIC LIBRARY SYSTEM

Item Information       Summary     More Content     More by this author     Vaughn, Daniel.     Subjects     Barbecuing -- Texas.     Browse Catalog     by author:      Vaughn, Daniel.       by title:      The prophets of smok...         MARC Display

The prophets of smoked meat [electronic resource] : a journey through Texas barbecue / Daniel Vaughn ; with photographs by Nicholas McWhirter. by Vaughn, Daniel. New York : Ecco, c2013. Subjects Barbecuing -- Texas. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=A9748DD2-D6B5-49A3-8EA0-EEAC6067EE76 This title is available online; click here to access Electronic Resource http://images.contentreserve.com/ImageType-100/0293-1/{A9748DD2-D6B5-49A3-8EA0-EEAC6067EE76}Img100.jpg ISBN:  9780062202956 (electronic bk.) 0062202952 (electronic bk.) Description:  1 online resource (372 p.) : ill.(chiefly col.), col. map. Edition:  1st ed. Contents:  The making of a prophet -- Few and far between in the Texas Panhandle -- Weekend barbeque in Southeast Texas -- Cowboy-style barbeque in the Hill Country -- A long search through East Texas -- Barbacoa in South Texas -- West Texas: from Fort Worth to El Paso -- Eating with our hands in Central Texas -- The Texas triangle -- Pitmaster profiles. Requests:  0 Summary:  "... a rollicking journey through the heart of Texas Barbecue. From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit masters' recipes, tales of the road--from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred."--From publisher's statement on Amazon.com.   Copy/Holding information No Item Information

Horizon Information Portal 3.0

© 2001-2013 SirsiDynix All rights reserved.