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Item Information       Summary     More Content     More by this author     Child, Julia.     Subjects     Cooking.     Browse Catalog     by author:      Child, Julia.       by title:      Julia's kitchen wisd...         MARC Display

Julia's kitchen wisdom [electronic resource] : essential techniques and recipes from a lifetime of cooking / by Julia Child with David Nussbaum. by Child, Julia. New York : Alfred A. Knopf, 2009. Subjects Cooking. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=DA7CBFA1-8091-4E9C-B7D3-F8822F85D9D7 This title is available online; click here to access ISBN:  9780307593535 (electronic bk. : Adobe Digital Editions) 0307593533 (electronic bk. : Adobe Digital Editions) Description:  125 p. : ill. Requests:  0 Summary:  Julia Child presents several cooking techniques and example recipes; all are arranged by food type and cross-referenced. Covers soups and sauces, salads and dressings, vegetables, meats, poultry, fish, egg cookery, breads, crepes, tarts, cakes, and cookies.   Copy/Holding information No Item Information

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