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Item Information   Holdings     Summary     More Content       More by this author     Gunnar Karl Gíslason, author.     Subjects     Cooking, Icelandic.     Browse Catalog     by author:      Gunnar Karl Gíslason, author.       by title:      North : the new Nord...         MARC Display

North : the new Nordic cuisine of Iceland / Gunnar Karl Gíslason and Jody Eddy ; foreword by René Redzepi ; photography by Evan Sung. by Gunnar Karl Gíslason, author. Berkeley : Ten Speed Press, c2014. Subjects Cooking, Icelandic. ISBN:  9781607744986 : 1607744988 Description:  ix, 341 pages : color illustrations ; 27 cm Edition:  First edition. Requests:  0 Summary:  North is a celebration of the utterly unique, starkly beautiful foodways and landscapes of Iceland, with recipes and essays that showcase the island nation's rare, indigenous food products and artisanal food producers.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.59491 Gu Checked In Add Copy to MyList

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