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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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Fraioli, James O., 1968-
Subjects
Cooking (Seafood)
Sustainable fisheries.
Browse Catalog
by author:
Fraioli, James O., 1968-
by title:
Ocean friendly cuisi...
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Ocean friendly cuisine : sustainable seafood recipes from the world's finest chefs / James O. Fraioli ; foreword by Jean-Michel Cousteau ; [in association with the Montererey Bay Aquarium].
by
Fraioli, James O., 1968-
Minocqua, Wis. : Willow Creek Press, c2005.
Subjects
Cooking (Seafood)
Sustainable fisheries.
Electronic Resource
http://www.loc.gov/catdir/toc/ecip054/2004028309.html
ISBN:
159543061X (hardcover : alk. paper)
Description:
231 p. : col. ill. ; 27 cm.
Requests:
0
Copy/Holding information
Location
Collection
Call No.
Status
Hanapepe Public Library
Adult Nonfiction
641.692 Fr
Checked In
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Hawaii State Library
Business, Science & Technology
641.692 Fr
Checked In
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Hilo Public Library
Adult Nonfiction
641.692 Fraioli
Checked In
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Horizon Information Portal 3.25_9884
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