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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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Loomis, Susan Herrmann, author.
Subjects
Cooking, French.
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by author:
Loomis, Susan Herrmann, author.
by title:
Plat du jour : Frenc...
MARC Display
Plat du jour : French dinners made easy / Susan Herrmann Loomis.
by
Loomis, Susan Herrmann, author.
New York, NY : The Countryman Press, a division of W. W. Norton & Company, [2021]
Subjects
Cooking, French.
ISBN:
9781682684504 (hardcover) :
1682684504 (hardcover) :
Description:
352 pages : color illustrations ; 27 cm
Requests:
0
Summary:
"Embrace everyday cooking with Susan Loomis's Plat du Jour, her appealing take on the French formule. Discover the pleasures of cooking-and eating-with this French approach to everyday meals. Featured on bistro menus and dinner tables throughout France, the plat du jour is the centerpiece of a two-course meal, a formula that Susan Loomis cleverly presents here. By pairing substantial main dishes such as Boeuf Bourguignon, Poule au Pot, and Bouillabaisse, with just the right starter, side, and/or dessert, Plat du Jour makes getting dinner on the table as easy as un, deux, trois! This is a long-awaited collection of classic recipes by Loomis, an American-born cooking teacher and author who resides in Paris. She has perfected these iconic dishes and shares what she's discovered while living in France, cooking for family, friends, and students. In addition to the recipes, the cookbook includes helpful tips and intriguing details about French culinary history. It's a must-have for any aspiring home cook with a craving for simple French cooking"--
Copy/Holding information
Location
Collection
Call No.
Status
Hawaii State Library
Business, Science & Technology
641.5944 Lo
Checked In
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Keaau P/S Library
Adult Nonfiction
641.5944 Lo
Checked In
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Mililani Public Library
Adult Nonfiction
641.5944 Lo
Checked In
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Pearl City Public Library
Adult Nonfiction
641.5944 Lo
Checked In
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