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  • Vegetarian cooking.
     
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  • Cooking, Asian.
     
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  •  Quick & easy Asian v...
     
     
     
     MARC Display
    Quick & easy Asian vegetarian recipes [electronic resource] : nutritious and delicious alternatives.
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    Boston : Tuttle Publishing, 2012.
    Subjects
  • Vegetarian cooking.
  •  
  • Cooking, Asian.
  • Electronic Resourcehttp://hawaii.lib.overdrive.com/ContentDetails.htm?ID=81CE09F4-BBA9-4776-9E7D-9BB55599285C This title is available online; click here to access
    ISBN: 
    9781462909025 (electronic bk.)
    1462909027 (electronic bk.)
    Description: 
    1 online resource (131 p.)
    Contents: 
    Introduction; Ingredients Glossary; Tofu Dishes; Noodles, Rice and Bread; Salads; Steamed and Braised Vegetables; Stir-fries; Curries, Stews and Soups; Desserts; Complete Recipe List;
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    Summary: 
    Highly nutritious, easy to digest, and always delicious, Asian vegetarian cuisine offers a healthy, tasty alternative to meat-based meals. Recipes include Brown Rice with Stir-fried Vegetables, Chinese Angel Hair, Green Pea and Tender Tofu Soup, and Fragrant Noodles with Chili and Sesame Sauce, among others.
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