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Item Information   Holdings     Summary     More Content       More by this author     Ramsay, Gordon, author.     Subjects     Restaurant Gordon Ramsay (London, England)     Cooking, British.     Browse Catalog     by author:      Ramsay, Gordon, author.       by title:      Restaurant Gordon Ra...         MARC Display

Restaurant Gordon Ramsay : a story of excellence / by Gordon Ramsay ; recipes with Matt Abé ; photography by John Carey. by Ramsay, Gordon, author. London, England : Hodder & Stoughton, 2023. Subjects Restaurant Gordon Ramsay (London, England)   Cooking, British. ISBN:  9781473652316 (hardback) : 1473652316 (hardback) Description:  303 pages : illustrations (chiefly colour), portraits ; 33 cm. Contents:  Introduction: Now and then -- Lightness and evolution -- Sacrifice -- Canapés and amuse-bouches -- Hunger pangs -- Spring -- Not a moment too soon -- Summer -- The morning after the night before -- Autumn -- Hard graft and glamour -- Winter -- Those with vision -- Petits fours -- The future -- The basics -- Conversion chart -- Specialist ingredients -- Specialist equipment -- Index -- Acknowledgements. Requests:  0 Summary:  Arguably the best chef of his generation, Gordon Ramsay has had an illustrious career and built a global restaurant empire from London to Bordeaux and from Seoul to Singapore. But alongside these bustling locations, tucked away in a quiet Chelsea street in London, is the jewel in Gordon's crown -- Restaurant Gordon Ramsay. The tiny dining room, which he opened over 25 years ago, has built a legendary reputation and been awarded three Michelin stars for the past 22 years. Restaurant Gordon Ramsay: A Story of Excellence is an intimate look behind the scenes at one of the best restaurants in the world and describes the constantly evolving quest for culinary perfection as Gordon and his brilliant team challenge themselves to stay ahead of the game in the ever-competitive world of fine dining. With personal reminiscences and stories from across the years, alongside 40 signature recipes, showcasing the creativity and attention to detail that goes into creating perfection on the plate, the book offers a fascinating insight into the unforgettable experience of eating at Restaurant Gordon Ramsay.   Copy/Holding information Location Collection Call No. Status   Hawaii State Library Business, Science & Technology 641.5941 Ra Checked In Add Copy to MyList Kapolei Public Library Adult Nonfiction 641.5941 Ra Checked In Add Copy to MyList Waialua Public Library Adult Nonfiction 641.5941 Ra Checked In Add Copy to MyList

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