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> You're searching:
HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Holdings
Summary
More Content
Subjects
Cooking, American.
Browse Catalog
by title:
Cook's illustrated r...
MARC Display
Cook's illustrated revolutionary recipes : groundbreaking techniques, compelling voices, one-of-a-kind recipes / America's Test Kitchen.
Boston, MA : America's Test Kitchen, [2018]
Subjects
Cooking, American.
ISBN:
9781945256479 (hardcover) :
1945256478 (hardcover) :
Description:
ix, 564 pages : illustrations (chiefly color) ; 28 cm
Contents:
Eggs and breakfast -- Soups, stews, and chilis -- Beef, pork, and lamb -- Poultry -- Fish and shellfish -- Vegetarian mains -- Pasta and noodles -- Rice, grains, and beans -- Vegetable sides -- Breads -- Cookies and bars -- Desserts.
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Summary:
In celebration of Cook's Illustrated twenty-fifth anniversary, this collection has been handpicked from issues of the magazine. You'll find the best versions of everything from everyday basics to complex, showstopping projects. From easy-peel hard boiled eggs to the perfect shrimp scampi, you'll find the answers to all of your cooking questions as well as innovative techniques, kitchen science, and foolproof recipes. -- adapted from jacket
Copy/Holding information
Location
Collection
Call No.
Status
Aiea Public Library
Adult Nonfiction
641.5973 Co
Checked In
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Hawaii State Library
Business, Science & Technology
641.5973 Co
Checked In
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Hilo Public Library
Adult Nonfiction
641.5973 Cook's
Checked In
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Hilo Public Library
Adult Nonfiction
641.5973 Cook's
missing from shelf
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Mililani Public Library
Adult Nonfiction
641.5973 Co
Checked In
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