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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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Summary
More Content
More by this author
Garvey, Michael.
Subjects
Restaurant management.
Browse Catalog
by author:
Garvey, Michael.
by title:
Running a restaurant...
MARC Display
Running a restaurant for dummies / by Michael Garvey, Heather Dismore, and Andrew G.Dismore.
by
Garvey, Michael.
Hoboken, N.J. : John Wiley & Sons, c2011.
Subjects
Restaurant management.
ISBN:
9781118027929 (pbk.) :
1118027922 (pbk.)
Series:
--For dummies.
Description:
xvii, 366 : ill. ; 24 cm.
Edition:
2nd ed.
Contents:
Getting started -- Putting your plan in motion -- Preparing to open the doors -- Keeping your restaurant running smoothly -- The part of tens.
Requests:
0
Summary:
If you're an aspiring restaurateur, this guide covers every aspect of getting started, from setting up a business plan and finding financing to designing a menu and dining room.
Copy/Holding information
Location
Collection
Call No.
Status
Hilo Public Library
Adult Nonfiction
647.95068 Garvey
Checked In
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Waipahu Public Library
Adult Nonfiction
647.95068 Ga
Checked In
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Horizon Information Portal 3.25_9884
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