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  • Henry, Diana.
     
     Subjects
     
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  • Canning and preserving.
     
  •  
  • Food -- Preservation.
     
  •  
  • Smoked foods.
     
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  •  Salt sugar smoke : h...
     
     
     
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    Salt sugar smoke : how to preserve fruit, vegetables, meat and fish / Diana Henry.
    by Henry, Diana.
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    London : Mitchell Beazley, 2012.
    Subjects
  • Canning and preserving.
  •  
  • Food -- Preservation.
  •  
  • Smoked foods.
  • ISBN: 
    9781845336752 :
    1845336755
    Description: 
    272 p. : col. ill. ; 26 cm.
    Requests: 
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    Summary: 
    This comprehensive book takes a fresh look at preserving, offering all the basic information you need. There are sections filled with expert advice on choosing ingredients and cooking every type of preserve, from marmalades to jellies to relishes to foods preserved in oil.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii Kai Public LibraryAdult Nonfiction641.4 HeChecked InAdd Copy to MyList
    Kahuku P/S LibraryAdult Nonfiction641.4 HeChecked InAdd Copy to MyList
    Kapaa Public LibraryAdult Nonfiction641.4 HeChecked InAdd Copy to MyList
    Laupahoehoe P/S LibraryAdult Nonfiction641.4 Hemissing from shelfAdd Copy to MyList


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