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Item Information   Holdings     Summary     More Content       More by this author     Peterson, James.     Subjects     Sauces.     Browse Catalog     by author:      Peterson, James.       by title:      Sauces : classical a...         MARC Display

Sauces : classical and contemporary sauce making / James Peterson. by Peterson, James. New York : Van Nostrand Reinhold, c1991. Subjects Sauces. ISBN:  0442237731 : Description:  xxiv, 504 p. : ill. ; 24 cm. Requests:  0   Copy/Holding information Location Collection Call No. Status   Hawaii State Library R -- Business, Science & Tech. 641.814 P Non Circulating Add Copy to MyList

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