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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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Pépin, Jacques, author.
Subjects
Quick and easy cooking.
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Pépin, Jacques, author.
by title:
Jacques Pépin quick ...
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Jacques Pépin quick + simple : simply wonderful meals with surprisingly little effort / Jacques Pépin ; photographs by Tom Hopkins.
by
Pépin, Jacques, author.
Boston : Houghton Mifflin Harcourt, 2020.
Subjects
Quick and easy cooking.
Menus.
ISBN:
9780358352556 (hardback) :
Description:
375 pages : color illustrations ; 24 cm
Contents:
Basics -- Appetizers & salads -- Soups -- Breads, pizzas & hot sandwiches -- Pasta & rice -- Legumes & vegetables -- Shellfish & fish -- Eggs, poultry & meat -- Desserts.
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Summary:
"You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. With this collection of 250 recipes for surprisingly achievable, impressive fare, he shares the foundation of good, efficient home cooking. Covering homemade staples and every course, plus what every good kitchen should be equipped and stocked with, this foundational , classic recipe book is an essential for every busy home cook who refuses to eat poorly." -- Back cover.
Copy/Holding information
Location
Collection
Call No.
Status
Aiea Public Library
Adult Nonfiction
641.512 Pe
Checked In
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Hawaii State Library
Business, Science & Technology
641.512 Pe
Checked In
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Kihei Public Library
Adult Nonfiction
641.512 Pe
Checked In
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Waialua Public Library
Adult Nonfiction
641.512 Pe
Checked In
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