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  • Andrés, José, 1969-
     
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  • Tapas -- United States.
     
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  • Cooking, Spanish
     
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  •  Tapas : a taste of S...
     
     
     
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    Tapas : a taste of Spain in America / José Andrés, with Richard Wolffe.
    by Andrés, José, 1969-
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    New York : Clarkson Potter, c2005.
    Subjects
  • Tapas -- United States.
  •  
  • Cooking, Spanish
  • Electronic Resourcehttp://www.loc.gov/catdir/toc/ecip054/2004027466.html
    ISBN: 
    1400053595 (alk. paper) :
    Description: 
    256 p. : ill. (chiefly col.) ; 27 cm.
    Edition: 
    1st ed.
    Contents: 
    How to use tapas -- Olives and olive oil -- Tomatoes -- Potatoes -- Mushrooms -- Legumes -- Peppers -- Vegetables and more -- Citrus -- Garlic and onions -- Rice -- Cheese and eggs -- Fish -- Shellfish -- Chicken -- Pork -- Other meats.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.812 AnChecked InAdd Copy to MyList
    Manoa Public LibraryAdult Nonfiction641.812 AnChecked InAdd Copy to MyList
    Thelma Parker Memorial P/S LibraryAdult Nonfiction641.812 AnChecked InAdd Copy to MyList


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