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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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More by this author
Pomeroy, Naomi, author.
Subjects
Cooking.
Browse Catalog
by author:
Pomeroy, Naomi, author.
by title:
Taste & technique : ...
MARC Display
Taste & technique : recipes to elevate your home cooking / Naomi Pomeroy with Jamie Feldmar ; photography by Chris Court.
by
Pomeroy, Naomi, author.
Berkeley : Ten Speed Press, c2016.
Subjects
Cooking.
ISBN:
9781607748991
1607748991
Description:
xiii, 385 pages : color illustrations ; 28 cm
Edition:
First edition.
Contents:
Sauces -- Starters -- Soups -- Salads -- Vegetables -- Eggs -- Seafood -- Poultry -- Pork -- Beef -- Lamb -- Desserts -- Pantry.
Requests:
0
Summary:
"James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals,"--Amazon.com.
Copy/Holding information
Location
Collection
Call No.
Status
Aiea Public Library
Adult Nonfiction
641.5 Po
Checked In
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Hawaii State Library
Business, Science & Technology
641.5 Po
Checked In
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Hilo Public Library
Adult Nonfiction
641.5 Pomeroy
Checked In
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CLOSED TEMPORARILY: Honokaa Public Library
Adult Nonfiction
641.5 POMEROY
Checked In
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Horizon Information Portal 3.25_9884
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