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  • Scicolone, Michele.
     
     Subjects
     
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  • Electric cooking, Slow.
     
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  • Cooking, French.
     
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  •  The French slow cook...
     
     
     
     MARC Display
    The French slow cooker / Michele Scicolone ; photographs by Alan Richardson.
    by Scicolone, Michele.
    View full image
    Boston : Houghton Mifflin Harcourt, 2012.
    Subjects
  • Electric cooking, Slow.
  •  
  • Cooking, French.
  • ISBN: 
    9780547508047 (pbk.) :
    0547508042
    Description: 
    232 p. : col. ill. ; 23 cm.
    Contents: 
    Why a slow cooker? -- Choosing a slow cooker -- Tips and techniques -- Slow cooker safety -- The french pantry -- Soups -- Chicken, turkey, and duck -- Meats -- Seafood -- Souffles, quiches, and other egg dishes -- Vegetables -- Legumes and grains -- Desserts -- Basics.
    Requests: 
    1
    Summary: 
    Demonstrates how to adapt classic French dishes for convenient, high-flavor results, providing coverage of such favorites as crispy duck confit, bouillabaisse and ginger, and crème brûlée.
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    Copy/Holding information
    LocationCollectionCall No.Status 
    Hawaii State LibraryBusiness, Science & Technology641.5944 ScItem being heldAdd Copy to MyList
    Hilo Public LibraryAdult Nonfiction641.5944 ScicoloneChecked InAdd Copy to MyList


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