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The brain health kitchen : preventing Alzheimer's through food with 100 recipes / Annie Fenn, MD ; [photographs, Alexandra Grablewski].

by Fenn, Annie, author.

New York, NY : Artisan Books, [2023]

Subjects

Alzheimer's disease -- Prevention -- Popular works.

Alzheimer's disease -- Diet therapy.

Memory disorders -- Prevention.

Brain -- Degeneration -- Prevention.

ISBN:

9781648290367 (hardcover) :

1648290361 (hardcover) :

Description:

399 pages : color illustrations ; 25 cm

Contents:

Brain health begins in the kitchen -- Berries -- Leafy greens -- Vegetables -- Fish and seafood -- Nuts and seeds -- Beans and lentils -- Whole grains -- Meats, poultry, and eggs -- Olives and olive oil -- Coffee, tea, and other drinks -- Brain-healthy pantry heroes.

Requests:

Summary:

Scientific studies show that the choices we make today about what we eat help determine our mental health as we age. In The Brain Health Kitchen, Dr. Annie Fenn gives readers a guide to preserving cognitive ability through food, with 100 recipes to promote mental acuity. Fenn, a doctor turned chef, has organized the book into 10 chapters representing the most neuroprotective foods: berries, leafy greens, nuts and seeds, beans and lentils, whole grains, cruciferous vegetables, and more. Fenn walks readers through choices they can make to create a brain-friendly diet, like how to choose meats that will fuel instead of harm, how to understand the nuances between "good" and "bad" fats, and the difference between processed sugars and natural sugars. Science bites throughout the book explain the research behind the facts. Eating for brain health also means embracing cooking methods that preserve the nutrition of the food, such as braising, steaming, and smoking. The Brain Health Kitchen includes recipes for every meal of the day-from Caramelized Apple and Quinoa Pancakes for breakfast to Glazed Citrus, Almond, and Olive Oil Cake for dessert. And because cooking for your brain health is not about restricting or dieting, anyone can embrace this way of eating, whether they're vegan or vegetarian, pescatarian, a meat lover, or gluten intolerant. Backed by scientific research and a true love for food, Fenn teaches readers to eat for brain health today, so that the mind stays sharp for tomorrow.

Copy/Holding information

Location	Collection	Call No.	Status
Aiea Public Library	Adult Nonfiction	616.8311 Fe	Checked In	Add Copy to MyList
Hawaii State Library	Business, Science & Technology	616.8311 Fe	Checked In	Add Copy to MyList
CLOSED TEMPORARILY: Honokaa Public Library	Adult Nonfiction	616.8311 Fenn	Checked In	Add Copy to MyList
Kailua Public Library	Adult Nonfiction	616.8311 Fe	Checked In	Add Copy to MyList
Kailua-Kona Public Library	Adult Nonfiction	616.8311 Fe	Checked In	Add Copy to MyList
Kalihi-Palama Public Library	Adult Nonfiction	616.8311 Fe	Checked In	Add Copy to MyList
Kealakekua Public Library	Adult Nonfiction	616.8311 Fe	Checked In	Add Copy to MyList
Liliha Public Library	Adult New Books	616.8311 Fe	Checked In	Add Copy to MyList
Makawao Public Library	Adult Nonfiction	616.8311 Fe	Checked In	Add Copy to MyList
McCully-Moiliili Public Library	Adult Nonfiction	616.8311 Fe	Checked In	Add Copy to MyList

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