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Item Information       Summary     More Content     More by this author     Acheson, Hugh, author.     Subjects     Vegetables.     Fruit.     Seasonal cooking.     Farm produce.     Cooking, American -- Southern style.     Browse Catalog     by author:      Acheson, Hugh, author.       by title:      The broad fork [elec...         MARC Display

The broad fork [electronic resource] : recipes for the wide world of vegetables and fruits / Hugh Acheson ; photographs by Rinne Allen. by Acheson, Hugh, author. New York : Clarkson Potter/Publishers, c2015. Subjects Vegetables.   Fruit.   Seasonal cooking.   Farm produce.   Cooking, American -- Southern style. Electronic Resource http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=FC6BAD9C-3590-4988-BBEC-2BA30E8C886D This title is available online; click here to access Electronic Resource https://samples.overdrive.com/broad-fork?.epub-sample.overdrive.com Electronic Resource http://images.contentreserve.com/ImageType-100/0111-1/{FC6BAD9C-3590-4988-BBEC-2BA30E8C886D}Img100.jpg ISBN:  9780385345033 (electronic resource) 0385345038 (electronic resource) Description:  1 online resource (336 pages) Contents:  The meaning of Southern food -- How this book works -- Spring -- Summer -- Fall -- Winter. Requests:  0   Copy/Holding information No Item Information

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