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HAWAII STATE PUBLIC LIBRARY SYSTEM
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Bacon, Josephine, 1942-
Subjects
Cooking, Middle Eastern.
Cooking, African.
Browse Catalog
by author:
Bacon, Josephine, 1942-
by title:
The complete illustr...
MARC Display
The complete illustrated food and cooking of Africa & the Middle East : ingredients, techniques, 170 recipes, 650 photographs / Josephine Bacon and Jenni Fleetwood.
by
Bacon, Josephine, 1942-
London : Lorenz Books, c2009.
Subjects
Cooking, Middle Eastern.
Cooking, African.
ISBN:
9780754819837 (hbk.)
0754819833 (hbk.)
Description:
256 p. : col. ill., col. maps ; 23 cm.
Requests:
0
Summary:
"A fascinating journey through the rich and diverse cuisines of Morocco, Egypt, Ethiopia, Kenya, Nigeria, Turkey and Lebanon."-- Cover.
Copy/Holding information
Location
Collection
Call No.
Status
Wailuku Public Library
Adult Nonfiction
641.5956 Ba
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Horizon Information Portal 3.25_9884
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