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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
More Content
More by this author
Belsinger, Susan, author.
Subjects
Herb gardening.
Herbs -- Preservation.
Cooking (Herbs)
Browse Catalog
by author:
Belsinger, Susan, author.
by title:
The culinary herbal ...
MARC Display
The culinary herbal [electronic resource] : growing & preserving 97 flavorful herbs / Susan Belsinger & Arthur O. Tucker ; with photos by Shawn Linehan.
by
Belsinger, Susan, author.
Portland, Oregon : Timber Press, 2016.
Subjects
Herb gardening.
Herbs -- Preservation.
Cooking (Herbs)
Electronic Resource
http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=44395DBD-8BEA-4E7B-A7EF-5DB7481473F8
This title is available online; click here to access
Electronic Resource
http://samples.overdrive.com/?crid=44395dbd-8bea-4e7b-a7ef-5db7481473f8&.epub-sample.overdrive.com
ISBN:
9781604697476 (electronic bk.)
1604697474 (electronic bk.)
Description:
1 online resource : color illustrations
Edition:
First edition.
Contents:
The modern-day culinary herbal: an introduction -- The culinary herbs : Ajowan ; Amaranth ; Angelica ; Anise ; Anise hyssop ; Arugula ; Basil ; Bay laurel ; Black cumin ; Borage ; Burdock ; Calendula ; Caper ; Caraway ; Catnip ; Chervil ; Chickweed ; Chicory ; Chile pepper ; Chives ; Cilantro ; Clove pinks ; Cuban oregano ; Cilantro ; Cumin ; Curry leaf ; Dandelion ; Daylily ; Dill ; Elder ; Fennel ; Fenugreek ; French tarragon ; Garden cress ; Garlic ; German chamomile ; Good King Henry ; Hibiscus ; Hops ; Horseradish ; Hyssop ; Juniper ; Kaffir lime ; Lamb's quarters ; Lavender ; Leaf celery ; Lemon balm ; Lemongrass ; Lemon verbena ; Lovage ; Malva ; Mexican oregano ; Mexican tarragon ; Miner's lettuce ; Mint ; Mioga ginger ; Mitsuba ; Monarda ; Mustard ; Myrtle ; Nasturtium ; Orach ; Oregano ; Papaloquelite ; Parsley ; Pepper ; Perilla ; Plantain ; Poppy ; Purslane ; Rau ngo ; Rau ram ; Red bay ; Roman chamomile ; Rose ; Rosemary ; Saffron ; Sage ; Salad burnet ; Sassafras ; Savory ; Scented geranium ; Sesame ; Shungiku ; Sorrel ; Sow thistle ; Spicebush ; Stevia ; Stinging nettle ; Sweet cicely ; Sweet marjoram ; Sweet woodruff ; Thyme ; Viola ; Watercress ; Wintercress ; Wood sorrel -- Growing herbs -- Preserving the herbal harvest -- Master recipes using culinary herbs.
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Summary:
Learn how to grow, harvest, and preserve herbs. Belsinger and Tucker highlight the best varieties of tried-and-true favorites. You'll also learn how to use them in herbal vinegars, butters, pastes, and syrups.
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