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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
More Content
More by this author
Whetzel, Susan.
Subjects
Ice cream, ices, etc.
Frozen desserts.
Browse Catalog
by author:
Whetzel, Susan.
by title:
The everything ice c...
MARC Display
The everything ice cream, gelato, and frozen desserts cookbook [electronic resource] / Susan Whetzel.
by
Whetzel, Susan.
Avon, Mass. : Adams Media, c2012.
Subjects
Ice cream, ices, etc.
Frozen desserts.
Electronic Resource
http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=1838F608-08A8-4F8E-BBE3-CF7E2A55A16A
This title is available online; click here to access
ISBN:
9781440525681 (electronic bk.)
1440525684 (electronic bk.)
Series:
Everything series.
Description:
1 online resource : col. ill.
Contents:
Introduction -- Ice cream basics. History of ice cream ; Ice cream varieties and other frozen desserts ; Tools and techniques ; Ingredients for success ; Tips for special diets ; Successful storage -- Essential ice cream recipes -- Gelato -- Frozen yogurt -- Fanciful flavors -- Sorbet -- Sherbet -- Granita -- Vegan ice cream -- Sugar-free ice cream -- For the kids -- Cakes, ice cream cakes, cupcakes, and trifles -- Ice cream pies -- Decadent frozen confections -- Milkshakes -- Smoothies -- Toppings and mix-ins.
Requests:
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Summary:
Learn to craft flavor-infused ice cream anytime. Whether it's a twist on plain vanilla bean or an artisan flavor, provides recipes for hundreds of cold delights.
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