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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
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More Content
More by this author
Bittman, Mark.
Subjects
Food.
Nutrition.
Health.
Cooking.
Browse Catalog
by author:
Bittman, Mark.
by title:
The food matters coo...
MARC Display
The food matters cookbook : 500 revolutionary recipes for better living / Mark Bittman.
by
Bittman, Mark.
New York : Simon & Schuster, c2010.
Subjects
Food.
Nutrition.
Health.
Cooking.
ISBN:
9781439120231
1439120234
Description:
x, 645 p. ; 25 cm.
Edition:
1st Simon & Schuster hardcover ed.
Contents:
1: Eating like food matters -- Food policy, made personal -- Turning the tables on animal consumption -- The story of junk -- An introduction to sane eating -- Thinking like food matters -- 2: Cooking like food matters -- Debunking some myths -- What ingredients matter -- A word about technique -- Using The Food Matters Cookbook -- 3: The recipes -- Appetizers and snacks -- Soups -- Salads and dressings -- Pasta, noodles, and dumplings -- Rice and grains -- Beans -- Vegetables -- Bread, Pizza, sandwiches, and wraps -- Desserts and sweet snacks -- 4: Recipe lists, sources, and index -- Where to find: fast recipes -- Where to find: make-ahead recipes -- Where to find: recipes for pantry staples -- Measurement conversions -- Sources: books, journals, magazines, online resources, and databases.
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Summary:
This follow up to Mark Bittman's "NY Times" bestseller, "Food Matters: The Cookbook" offers around 450 recipes that will save your health and the planet.
Copy/Holding information
Location
Collection
Call No.
Status
Hawaii Kai Public Library
Adult Nonfiction
641.3 Bi
Checked In
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Hawaii State Library
Business, Science & Technology
641.3 Bi
Checked In
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Hilo Public Library
Adult Nonfiction
641.3 Bittman
Checked In
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Manoa Public Library
Adult Nonfiction
641.3 Bi
Checked In
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