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HAWAII STATE PUBLIC LIBRARY SYSTEM
Item Information
Summary
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Matthews, Bonnie, 1963-
Subjects
Cooking (Wheat) -- United States.
Cooking, Middle Eastern.
Browse Catalog
by author:
Matthews, Bonnie, 1963-
by title:
The freekeh cookbook...
MARC Display
The freekeh cookbook [electronic resource] : healthy, delicious, easy-to-prepare meals with America's hottest grain / Bonnie Matthews.
by
Matthews, Bonnie, 1963-
New York, NY : Skyhorse Publishing, 2014.
Subjects
Cooking (Wheat) -- United States.
Cooking, Middle Eastern.
Electronic Resource
http://hawaii.lib.overdrive.com/ContentDetails.htm?ID=21F99703-13FF-43EA-B0A2-DC4737D8F032
This title is available online; click here to access
Electronic Resource
http://images.contentreserve.com/ImageType-100/1486-1/{21F99703-13FF-43EA-B0A2-DC4737D8F032}Img100.jpg
ISBN:
9781628739701 (electronic bk.)
1628739703 (electronic bk.)
Description:
1 online resource (208 pages) : color illustrations.
Contents:
Mornings and in-betweens -- Divide and conquer -- Kid friendly -- Stand-alone sides -- Sunday soire -- Dane night -- One-pot meals -- Let them eat cake.
Requests:
0
Summary:
"Freekeh is a tasty, versatile grain that's packed full of fiber and protein. Freekeh was created by accident nearly 2,000 years ago when a Middle Eastern village was attacked and their crop of young green wheat was set ablaze. Most folks would sulk over their misfortune, but the crafty villagers rubbed off the chaff, cooked it up, and the result was freekeh! With 8 grams of protein per serving, it is quickly gaining popularity in America as a healthy grain that tastes great and keeps you fuller for longer, aiding in weight loss. This beautifully photographed cookbook showcases dozens of ways to incorporate freekeh into every meal of the day. Recipes include: Almond Cookies with Cocoa Nibs Cardamom Freekeh Bars Curried Freekeh Crackers Freekeh 'n Cheese Moroccan lamb with Dried Fruits and Nuts Pistachio Encrusted Shrimp with tamari Frekeh Raspberry Freekeh Pancakes Roasted Pumpkin with Chicken Apple Sausage and Kale Stuffed Heirloom Tomatoes Tandoor Chicken with Curried Eggplant Freekeh And More! "--
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