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Item Information   Holdings     Summary     More Content       Subjects     International cooking.     Cooking.     Browse Catalog       by title:      The illustrated kitc...         MARC Display

The illustrated kitchen bible / editor-in-chief, Victoria Blashford-Snell. New York, New York : DK Publishing, 2016. Subjects International cooking.   Cooking. ISBN:  1465451552 9781465451552 (paperback) Description:  544 pages : color illustrations ; 28 cm Contents:  Foreword -- Introduction -- Useful information -- Starters and light bites. Recipe choosers ; Starters and light bites ; Breads, sandwiches, and pizza ; Soups and salads ; Eggs, cheese, pickles, and chutneys -- Main and side dishes. Recipe choosers ; Pasta, legumes, rice, and grains ; Vegetables ; Fish and shellfish ; Poultry and feathered game ; Meats -- Cakes and desserts. Recipe choosers ; Desserts and ice cream ; Cakes and pastries ; Fruits and jellies -- Techniques -- Index. Requests:  0 Summary:  "A comprehensive kitchen resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photography, precise text, and innovative ideas, now with a refreshed new look"--Publisher's description.   Copy/Holding information Location Collection Call No. Status   Nanakuli Public Library Adult Nonfiction 641.5 Il Checked In Add Copy to MyList

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